Tried-and-true recipe that always tastes so good.

A classic buttery goodness in a pie plate. Nothing beats this creamy pasta filled with sautéed mushrooms and spinach alongside fresh herbs. This satisfying meal is comforting for a busy day.

Ingredients:
mushroom, spinach, onion, garlic, nutmeg, salt, pepper, cream, herbs, flour, chef’s choice pasta, cheese, canola oil & parsley.