A hearty warm stew simmered for perfect blend of flavors. The chickpeas are slow cooked in a tomato base sauce and loaded with fresh spinach, served with naan bread.

Ingredients:
Garbanzo Beans, Spinach, Garlic, Onions, Crushed Tomatoes, Salt, Turmeric Powder, Paprika, Oil, Black Pepper Powder, Naan Bread.