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Chicken & Lentil Stew
Served with artisan bread.
Lightly seasoned with soy sauce, an Asian style stir-fried egg noodles tossed with carrots, scallions, ginger, cabbage and bell peppers.
Egg noodles, soy sauce, vinegar, bean sprouts, bell peppers, onion, ginger, cabbage, scallions, oil.
Out of stock